grangenut,
The setting you will need to use for making jam or jelly is "Bake Only." To follow will be some links that will also be of assistance.
Description of settings:
http://www.howtomendit.com/answers.php?id=14409
http://www.epinions.com/hmgd-review-62D-357AF85E-39B3D936-prod5
Discussion board post by a person thats willing to email you a scanned copy of the user's manual:
http://boards.epicurious.com/thread.jspa?threadID=262056&tstart=0
Please let me know if I can be of further assistance.
Best of luck,
Liddy Bea
If you are satisfied with my solution, please click, "Accept." If you need further assistance, please let me know. Thank You :-)