Hello Allsolver. Allsolver, I wanted to post my question to you here because if I post it to all experts, another expert will rudely interrupt even though I specifically address the question to you, and then after I ignore them, my posted question will eventually close. The reason why I know this is because I have tried it before. So, I thought of posting my question to you here. Of course, I will pay you again because it is a different question. My question is this: How do you make/cook veal parmesian? Thank you.