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Ahhh... creating German recipes can be difficult to substitute some items for
One thing I have used to substitute for quark is to
Take 9 parts of Ricotta Cheese and 1 part of Sour Cream and blend together.
You can also substitute yogurt cheese. Take ordinary plain yogurt (not vanilla, but really plain) and drain it for a day or two.
Hopefully one of these help you out.
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I don't have ricotta cheese or sour cream. can Philadelphia soft cheese be used?
Yes, that will make a reasonable substitute in this case - cream cheese is perfect. Will not be exact (but that is to be expected).. many in Germany do not even use the actual quark for the recipe